Thursday 17 - Sunday 20 May
The beautiful Noosa waterways will be a magical backdrop for the Noosa Food & Wine Festival, with more than 50 fantastic events showcasing some of Australia's best chefs in beautiful locations throughout Noosa.
Events will take place at the new Festival Village in Noosa Heads Lions Park, under the Noosa Tipi on Noosa Main Beach, along Hastings Street for the Long Lunch, in signature restaurants throughout Noosa, and in produce and brewery trails throughout the hinterland.
The new-look waterfront Festival Village will be the heart of Noosa Food & Wine Festival, with some of Australia’s best chefs at Masterclasses and the Chef’s Skills Table, a Craft Beer and Cider Corner, Pimm’s Garden Party, tastings from wineries and champagne houses, Producers Pavilion, a taste of Noosa restaurants and live music as the sun sets.
See chefs Miguel Maestre, Matt Sinclair, Paul Carmichael, Kirsten Tibballs, Colin Fassnidge and more at Festival Village on the weekend of the Festival, 19 and 20 May.